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Remember the taste of the iconic Monte dessert? Now you can recreate it in the form of a phenomenal, 100% vegan Zebra cheesecake! Discover our Nut Maniac's recipe for a perfectly creamy, cheeseless cake with a crispy hazelnut wafer base. It's a combination of chocolate and hazelnuts you'll fall in love with all over again!
Craving a fantastic cake you can make in 15 minutes, no-bake? Check out the recipe for "Orzechowa Cloud" – a hit from our Nut Maniac! Fluffy cream, tart jam, and a secret layer of new, crunchy hazelnut-chocolate cream. This cake is so simple and so delicious, it'll disappear from the pan in a single evening!
Looking for a quick, healthy, and incredibly delicious fall snack? We've got 5 inspirations for you! Discover how to create wonders from a jar of our 100% nut paste – from warming banana and cinnamon waffles to baked apples with nut filling. These simple recipes will sweeten any chilly evening!
Do you remember that taste? Those iconic American cupcakes, where velvety peanut butter meets melting chocolate? That moment when two perfect flavors become one? We have something that will not only refresh that memory but elevate it to a whole new, artisanal level. We present the absolute new product from Good Noot, the one every nut lover has been waiting for – creams that will steal your hearts and palates!
Looking for a dessert that's packed with protein, tastes amazing, and can be made in 5 minutes? This is no joke! Discover our Nut Maniac's recipe for these fit pistachio skyrniczki that will win your heart. Fluffy, creamy, and intensely pistachio-flavored thanks to 100% pistachio paste. This is the perfect, healthy snack you must try!
Unusual flavor combinations can be the most surprising! Good Noot's Chocolate Carrot Mousse with Hazelnut Crunchy Cream is a velvety dessert in which carrots impart a delicate sweetness, while chocolate and hazelnuts create an unforgettable duo. No one will guess that there's a vegetable hidden inside – and the result is absolutely stunning!
Looking for a dessert recipe that's light as a cloud yet surprisingly flavorful? Here it is! Discover a delicious, foamy yogurt cake with jelly and fresh raspberries, made without even turning on the oven. The whole thing is topped with a velvety layer of real, 100% nut paste, perfectly balancing the fruity sweetness. It's the perfect dessert for any occasion!