Blog
Looking for the perfect no-bake holiday cake? We've got a recipe for "gold" from Ania (IG: cossiegotuje)! Discover her recipe for an incredible cold cheesecake, the secret to which is a crispy base made with the iconic Choconoot® cream. It's easier than you think and guaranteed to delight your guests!
There's one dessert that defines Polish autumn: golden pancakes with apples and cinnamon. We all know and love this flavor! But what if I told you that the traditional, boring powdered sugar topping can be replaced with something that completely changes the game? We have a recipe for a classic, but with an addictive twist – a velvety, creamy, and slightly salty nut spread.
Craving something that's simultaneously salty, sweet, and incredibly crunchy? Discover a completely new take on feta in filo pastry! Just a few simple ingredients, 10 minutes in the air fryer, and our 100% hazelnut spread will create a snack that tastes like a Greek vacation. You have to try it!
The entire internet has gone crazy for these thick, soft cookies with a whimsical cream filling. Now you can make the viral Crumbl Cookies at home! Discover our simple recipe for perfect American cookies with a velvety frosting, the secret of which is real hazelnut paste. We guarantee you'll fall in love with them from the first bite!
Craving a cookie... or maybe a brownie? No more dilemmas! Discover the viral recipe for a single-serving Brookie – the perfect combination of a moist brownie base and a crunchy cookie dough topping. This simple, healthier dessert is made in a single ramekin in under 30 minutes. Perfect for autumn cravings. "something sweet ”!
Dreaming of the taste of Pumpkin Spice Latte, but in a crunchy dessert form? We've got the recipe! Discover how to make amazing, vegan, and gluten-free pumpkin waffles that taste just like the best cake. The whole thing is topped with a unique, salty-sweet peanut caramel sauce. It's the essence of autumn on a plate!
Missing the taste of Snickers but looking for a healthier, homemade alternative? We've got just the thing! Discover a brilliant recipe for energy balls that taste just like the iconic candy, made with just 4 ingredients. They're gluten-free. The secret lies in a single, crunchy hazelnut-cocoa spread. See how easy it is!