Looking for a healthy, nutty snack that will delight with its taste and give you energy throughout the day? We have the perfect solution – date bars with pistachios and sugar-free Pistachio cream! This quick and easy dessert is full of the natural sweetness of dates, crunchy nuts, and a uniquely velvety pistachio cream.
Ingredients for 6 pieces:
60 g dates (preferably soft Medjool)
30 g hazelnuts or almonds
20 g pistachios
30g of Good Noot Sugar-Free Pistachio Cream
30 g dark chocolate
5 g coconut oil
a handful of chopped pistachios for decoration
Preparation step by step:
Step 1. Preparing the dates: Pour boiling water over the dates and set aside for 15 minutes to soften.
Step 2. Blend the nut mixture: Place the drained dates in a blender. Add the nuts.
and pistachios, mix until thick.
Step 3. Forming the base: Transfer the mixture to the tin and press down.
Step 4. Pistachio layer: Spread velvety Pistachio cream without added sugar on the bottom.
Step 5. Chocolate coating: Melt the chocolate with coconut oil and coat the bars.
Step 6. Decoration and cooling: Sprinkle with chopped pistachios and chill in the refrigerator for at least
an hour.
Why is it worth choosing Pistachio cream without added sugar?
This isn't just any ordinary cream—it's 100% pistachio delight! No artificial additives, no added sugar, but full of pistachio flavor and healthy fats. This makes these bars not only delicious but also nutritious.
Be sure to try it and see for yourself that a healthy snack can be a true pistachio delight!
