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Viralowy hit z TikToka w Twojej kuchni! Zrób domowe, super chrupiące rurki waflowe z białek. Wypełniliśmy je obłędnym kremem Pistachio Crunchy Bez Dodatku Cukru. To deser, który chrupie podwójnie! Sprawdź przepis.
zukasz alternatywy dla tradycyjnego piernika? Wypróbuj Mini Serniczki Korzenne! Są kremowe, aromatyczne i mają wyjątkowy spód... bez masła! Zamiast niego użyliśmy naszej Pasty Tylko Laskowy 100%. To połączenie smaków to strzał w dziesiątkę!
Looking for a quick fall dessert idea? We've got it! Discover the recipe for crispy apples in puff pastry with cinnamon, ready in just 20 minutes. But it's the dip that does all the work! Instead of powdered sugar, we serve them with velvety, 100% Peanoot Butter, which makes a fantastic sauce. You have to try this combination!
This cake is amazing! Craving a Snickers-flavored dessert without turning on the oven? Ania (@cossiegotuje) has a golden recipe for just that! Discover how to make this incredible no-bake cake, the secret being our new, crunchy, sugar-free Choco & Peanoot Crunchy cream. It's the easiest way to make a dessert that tastes just like the iconic candy bar!
Craving churros but watching your weight? We've got the solution! Discover a brilliant recipe for a fall hit – Pumpkin Spice Churros made in the Air Fryer! They're crunchy, spicy, and perfect with Choconoot® Sugar-Free Cream Dip. This healthier version of the iconic dessert is a must-try!
Looking for the perfect no-bake holiday cake? We've got a recipe for "gold" from Ania (IG: cossiegotuje)! Discover her recipe for an incredible cold cheesecake, the secret to which is a crispy base made with the iconic Choconoot® cream. It's easier than you think and guaranteed to delight your guests!
There's one dessert that defines Polish autumn: golden pancakes with apples and cinnamon. We all know and love this flavor! But what if I told you that the traditional, boring powdered sugar topping can be replaced with something that completely changes the game? We have a recipe for a classic, but with an addictive twist – a velvety, creamy, and slightly salty nut spread.