Blog
Ekspresowe ciastka bez dodatku cukru? Poznaj przepis na mięciutkie ciasteczka owsiane ze świeżymi truskawkami, czekoladą i naszą niezawodną Pastą orzechową 100% PEANOOT BUTTER. Robi się je błyskawicznie, zaledwie z kilku składników, a zapach podczas pieczenia unosi się w całym domu. Idealna fit przekąska na lato – musisz jej spróbować!
Discover Marta Ostrowska's (@extravegancja) recipe for heavenly purple ube waffles, fresh blueberries, and fluffy cream with our 100% Hazelnut Paste ONLY HAZELNUT 200g. They look phenomenal, are wonderfully crispy, and taste like they're from the best Asian cafe. Try this recipe next weekend!
Are you looking for the perfect healthy snack for warm days? Discover the recipe for amazing date bars with our velvety PISTACHIO pistachio cream with no added sugar. They are pleasantly cool, incredibly crunchy, and you can make them without baking in just a few minutes. Save this recipe for later, because we guarantee – you’ll fall in love at first bite!
Boring dinner? Not today! Discover the recipe for quick Biang Biang noodles with juicy beef and fresh vegetables. The dish is packed with flavors, led by PEANOOT BUTTER 100% Peanut Paste. It's made in a flash and tastes like it's from the best Asian bar. You have to try it!
Boring breakfasts are a thing of the past! Discover the recipe for viral pancake tagliatelle with fruit and our Hazelnut and Cocoa Spread with no added sugar CHOCONOOT® 330g. It looks like something from a trendy cafe, is made in a flash, and tastes simply amazing. Surprise everyone and try this sweet pasta!
A homemade version of the cult peanut butter bar? We've got it! Discover a brilliant and simple recipe for crunchy bars made with our Hazelnut Paste 100% ONLY HAZELNUT 200g. They are incredibly creamy, intensely nutty, and – best of all – sugar-free! Save for later and be sure to try this recipe!
Homemade Toffifee-style sweets? 🌰 Check out the recipe for delicious pralines with a crunchy nut inside and a tasty shell made from Good Noot's Peanoot Butter! You can make them in 15 minutes with no baking and just a few ingredients. Try them and discover the taste of natural sweetness!
Planning a special dessert? 🌰 Discover the recipe for Basque cheesecake from Marta (@zerogramcukru)! This creamy, slightly caramel-flavored cake with the addition of hazelnut paste Tylko Laskowy from Good Noot. Quick to prepare and incredibly delicious – save the recipe for later!
