In this simple recipe, we bring you a real plant-based hit: Vegan Dubai Cheesecake , which not only looks amazing, but also tastes so good that it's hard to stop at one piece. This delicious inspiration was prepared for you by the food blogger Extravegancja.
The secret to this recipe is Good Noot pistachio cream – intensely pistachio, velvety, made from high quality pistachios. Use it both in the cheesecake mass and as a crunchy, golden topping on top. What effect can you expect? A vegan dessert that looks like it comes from a luxury cafe in Dubai, but tastes even better!
INGREDIENTS:
See the full list and see how easy it is to create this elegant dessert in your kitchen.
Bottom:
170g shortbread cookies
30g kataifi dough
30g pistachios
60g vegetable butter
Cheesecake mass:
800g plant-based Greek yogurt
120g melted vegetable butter
100g Good Noot pistachio cream
150g fine sugar
2 packages of vanilla pudding
25g coconut flour
Zest of 1/2 lime
Optional: 1/2 teaspoon matcha tea
Pistachio layer:
130g kataifi dough
200g Good Noot pistachio cream
50g plant-based butter substitute
1 tablespoon tahini paste
Chocolate icing:
100g dark chocolate
1 tablespoon maple syrup
60ml coconut milk
For decoration:
Vegan whipped cream
Fresh strawberries
Chopped pistachios
How to make vegan Dubai cheesecake?
1. Prepare the base – mix all the ingredients until they resemble wet sand. Transfer to a baking tin, smooth out and refrigerate.
2. Mix the cheesecake ingredients and pour onto the cooled base.
3. Bake for 15 minutes at 180°C, then 60 minutes at 150°C. Cool and refrigerate for at least 4–6 hours.
4. Fry the kataifi dough, mix with the pistachio cream and tahini – spread on the cooled cheesecake.
5. Prepare the icing – melt the chocolate with the coconut milk and maple syrup. Pour over the top.
6. Cool and decorate with cream, fruit, pistachios and remaining kataifi dough.
Where to buy pistachio cream for cheesecake?
For this recipe I used Good Noot pistachio cream, which:
-It is 100% vegan
– Contains no artificial additives, palm oil or milk powder
– It has a perfect, velvety consistency for baking and desserts
Order your jar at goodnoot.com and see how delicious a plant-based dessert can be!
If you are looking for a recipe for a Vegan Pistachio Cheesecake in Dubai style, want to know how to make a dairy-free Dubai cheesecake, or simply dream of a healthy dessert with a nut cream, this recipe is for you. And Good Noot creams will help you take this dessert to a new level of taste – plant-based, luxurious and delicious.
