Here is a unique recipe for Cheesecake à la Dubai chocolate with pistachio cream without added sugar, which combines the intense flavor of dark chocolate with velvety pistachio cream and a crunchy accent of kadayif cake. It is ideal for people on a diet that avoids sugar, but will also be enjoyed by every pistachio lover.
Here is a recipe for Cheesecake inspired by Dubai chocolate with pistachio cream , prepared without added sugar. We will use natural sugar substitutes in the ingredients to enjoy the sweet taste without added sugar, but if you feel like it, you can replace the version without added sugar with this classic one.
Ingredients:
Bottom: 100g sugar-free biscuits
55g butter
Cheesecake layer:
600g of cheese curd
3 eggs
50ml cream 30%
100g xylitol/erythritol
30g vanilla custard powder without added sugar
Pistachio layer:
300g PISTACHIO pistachio cream without added sugar Good Noot
¾ cup kadayif cake
Icing:
40g dark chocolate
30g of milk chocolate without added sugar
50ml cream 30%
for decoration:
3 tablespoons chopped pistachios
Preparation method:
1. Grind the biscuits in a blender until they are “dust-like”, then mix thoroughly with melted butter until the ingredients are combined. Put the biscuit mixture on the bottom of a baking tin lined with baking paper, spread evenly, level it and press down with a glass, for example.
2. Preheat the oven to 150°C. Mix the cheesecake curd, eggs, xylitol, cream and custard powder briefly until smooth. Pour the mixture onto the biscuit base. Pour a glass of boiling water onto the bottom baking tray. Place the cake tin with the cheesecake on the top rack of the oven and bake for about 45-50 minutes.
Mix the PISTACHIO pistachio cream without added sugar with the kataifi dough (if you use raw dough, fry it in advance with a teaspoon of butter until golden brown).
3. Spread the pistachio layer onto the baked and cooled cheesecake.
Melt the chocolate and cream in a water bath or in the microwave. Pour the icing over the cake and decorate with chopped pistachios.
4. Place the cheesecake in the refrigerator until the icing has set.
Enjoy your meal!
It's a great alternative to traditional cheesecakes. What's more, pistachios are a source of healthy fats and antioxidants, while dark chocolate and crunchy kadayif dough add a refined flavor.
This Dubai chocolate cheesecake is a hit!
Try our unique cheesecake with a delicious layer of kataifi pastry mixed with our sugar-free pistachio cream, topped with chocolate icing and chopped pistachios.
