Looking for an original pistachio dessert that's both delicious and easy to make? Try our recipe for a cannoli dessert with a sugar-free pistachio cream, made with Good Noot pistachio cream – gluten-free, palm oil-free, and free from unnecessary additives.
This recipe is inspired by Italian cannoli , but in our version we've opted for whole-grain tortillas instead of deep-fried dough. It's a lighter, modern take on the classic pistachio cream dessert.
Ingredients for 12 pieces:
For tubes:
2 whole wheat tortillas
1 egg
30g PISTACHIO Good Noot cream without added sugar
Chopped pistachios for decoration
For the cream:
150 g vanilla protein pudding with no added sugar
30 g of PISTACHIO cream without added sugar Good Noot
Preparation method:
1. Cut out circles from the tortilla using a glass.
2. Roll them into tubes (like a classic cannoli cake) and fasten them with toothpicks.
3. Brush the top with beaten egg and bake in an air fryer at 170°C for 5 minutes.
4. Cool and carefully remove toothpicks.
5. Spread the top of each tube with the delicate Good Noot pistachio cream and sprinkle with finely chopped pistachios.
6. Mix the protein pudding with the Good Noot pistachio cream and transfer to a pastry bag.
7. Stuff the tubes with it.
Ready! This light pistachio dessert looks impressive and tastes even better.
Vegan pistachio cream without gluten and added palm oil
In this recipe, we used our 200g Good Noot pistachio cream – 100% plant-based and made with the finest pistachios, which have been properly roasted and then ground into a velvety pistachio cream.
Our cream is available in classic and sugar-free versions. Each one is free from palm oil, artificial colors, and milk powder. Instead, you'll find sunflower lecithin and premium ingredients that make these pistachio creams a delicious addition to desserts.
This dessert Cannoli-style is a brilliant way to use pistachio creams in a modern, lighter version. You don't have to fry or use sugar to create something truly impressive! Our recipe for pistachio cream for cakes and desserts will work in any kitchen – both everyday and festive.
👉 Discover the taste of real pistachio cream, no added sugar, made with passion by Good Noot Artisans. Order your jar (or more!) today at goodnoot.com
