mazurek daktylowy z kremem pistacjowym i malinami bez pieczenia
mazurek daktylowy z kremem pistacjowym i malinami bez pieczenia

Date mazurek with pistachio cream and raspberries – a no-bake Easter fit recipe

Apr 03, 2026Good Noot

Looking for a modern alternative to traditional holiday baked goods? This Date mazurek with pistachio cream and raspberry is an absolute breakthrough on the Easter table. It's intensely nutty, naturally sweet, and – most importantly – requires no baking. It's the perfect combination of a crunchy base, homemade raspberry chia jam, and a delicious pistachio layer.

The Pistachio Heart of the Mazurek: PISTACHIO Cream without Added Sugar

The secret to this recipe's success is the pistachio layer. We use our iconic PISTACHIO cream from Good Noot for it. This product has an incredibly intense taste of roasted nuts and contains no added sugar, making it perfectly suited for a fit diet. Combined with tart raspberry, it creates a duo that will delight even the most discerning palates.

Recipe for Date Pistachio & Raspberry Mazurek

Ingredients for the base:

  • 150g soft dates (e.g., Medjool)

  • 3/4 cup of your favorite nuts (mix or almonds)

  • 2 tablespoons of cocoa powder

Raspberry layer:

  • 3/4 cup frozen raspberries

  • 1 teaspoon chia seeds

Pistachio layer:

  • 100g PISTACHIO cream without added sugar from Good Noot

  • 30g protein powder (vanilla or neutral flavor)

For decoration:

  • Chopped pistachios

  • Freeze-dried raspberries

Step-by-step preparation:

  1. No-bake base: Blend dates into a smooth mass with nuts and cocoa. Roll out the resulting pliable dough between two sheets of baking paper into an egg shape. Form the edges of the mazurek from the remaining scraps. Place the base in the freezer.

  2. Express jam: Simmer raspberries in a saucepan until they break down. Remove from heat, mix with chia seeds, and set aside in the refrigerator to thicken.

  3. Pistachio cream: Gently warm the PISTACHIO cream to make it more fluid, then thoroughly mix it with protein powder until smooth.

  4. Assembling the mazurek: Spread the raspberry gelée evenly over the chilled base. Then pour the prepared mass of PISTACHIO cream.

  5. Decorating the mazurek: Decorate the top with chopped pistachios and crumbled freeze-dried raspberries. Chill in the refrigerator before serving.

Order PISTACHIO cream and prepare for a fit holiday!

The best Easter dishes are those where taste goes hand in hand with healthy ingredients. Our pistachio cream without added sugar is the foundation of successful, modern baked goods. Check out our offer and surprise your loved ones with a fit version of mazurek!

👉 ORDER HERE: PISTACHIO cream without added sugar

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